In Japan, the threat of a megaquake, typhoons, and a national holiday have led to a shortage of rice, causing some people to panic buy. The government is urging calm and asking the public not to hoard rice. The supply shortage is due to various factors including lower harvests, hot weather, water shortages, and increased demand from foreign tourists.
Stores in Tokyo have implemented restrictions on rice purchases to ensure fair distribution, with shelves quickly emptying and daily stocks running out by midday. Despite the scarcity, farm minister Tetsushi Sakamoto reassures the public that the supply situation will gradually improve.
Rice is a significant part of Japanese culture, deeply rooted in traditions and history. With an annual consumption of seven million tons, it is the most consumed food staple in the country. While demand has been decreasing due to a declining population and changing eating habits, officials believe the current rice inventory is sufficient.
The new harvesting season has begun, with 40 percent of the crop expected to be available by the end of September. Despite the challenges, Japan remains resilient in maintaining its rice supply.
© 2024 AFP
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