In June 2024, Yemen faced a severe food crisis, with 60% of households experiencing inadequate food consumption. The southern region under the IRG and the northern region under the SBA were particularly affected, with historic highs of 61% and 59% respectively facing food deprivation.
The Yemeni riyal depreciated by 25% against the US dollar in IRG-controlled areas, leading to high inflation. Fuel imports through Red Sea ports increased while imports via southern ports declined, contributing to rising fuel prices. The FAO Food Price Index remained stable globally but showed a decline in most sub-indexes.
Despite essential food items being available in markets, limited access due to high prices and reduced purchasing power remained a challenge. WFP’s funding for August 2024 to January 2025 is only 28% covered, affecting their ability to provide aid.
The cost of the minimum food basket reached a record high, driven by price increases in vegetable oil, sugar, wheat flour, and red beans. The situation calls for urgent action to address the growing food insecurity in Yemen.
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